Fudgy Lunchroom Ladies Brownies

Fudgy Lunchroom Ladies Brownies with a Rich Chocolate Glaze

Prep Time: 15 minutes

Cooking Time: 30 minutes

Total Time: 45 minutes

Kcal: 350 kcal per serving

Servings: 12

Ingredients:

For the Brownies:

• 1 cup unsalted butter, melted
• 1/2 cup unsweetened cocoa powder
• 2 cups granulated sugar
• 4 large eggs
• 1 1/2 cups all-purpose flour
• 1 tsp vanilla extract
• 1/4 tsp salt

For the Chocolate Glaze:

• 1/4 cup unsalted butter, melted
• 1/4 cup unsweetened cocoa powder
• 1/4 cup whole milk
• 2 cups powdered sugar
• 1 tsp vanilla extract

Lunchroom Ladies Brownies Directions:

Prepare the Brownies:

Preheat your oven to 350°F (175°C). Grease and line a 9x13-inch baking pan with parchment paper.

In a large bowl, whisk together the melted butter and cocoa powder until smooth.

Add the granulated sugar and mix until combined.

Beat in the eggs, one at a time, then stir in the vanilla extract.

Gradually add the flour and salt, mixing until just combined. Do not overmix.

Bake the Lunchroom Ladies Brownies:

Pour the brownie batter into the prepared pan and spread it evenly.

Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

Remove from the oven and let the brownies cool completely in the pan.

Prepare the Chocolate Glaze:

In a medium saucepan, melt the butter over low heat.

Stir in the cocoa powder and milk, whisking until smooth.

Remove from heat and gradually whisk in the powdered sugar and vanilla extract until smooth and glossy.

Frost the Lunchroom Ladies Brownies:

Once the brownies are cooled, pour the chocolate glaze over the top and spread it evenly.

Let the glaze set before slicing the brownies into squares.

Serve:

Enjoy these rich, fudgy Lunchroom Ladies Brownies with a thick layer of chocolate glaze! Perfect for sharing at parties or indulging in a nostalgic treat.